Muxu Pork or 木须肉 is a typical Northern dish in China. It made with pork, black “wood ear” fungus, eggs, daylily, and cucumber. It’s light, healthy, and very delicious.Read More
Founded in 2006, Lost Laowai has been made for and is maintained by China expatriates with a deep interest in China. Sometimes we love it, sometimes we hate it -- but never does this country fail to captivate us.